Grove Fruit Juice is an Australian family owned business that has grown from a one employee operation in 1983, producing 3,000 litres per week, to a progressive processing and distribution operation employing 70 staff, and supplying 400,000 litres of juice per week to retailers hotels restaurants and catering establishments.
Grove’s fruit juices are squeezed daily, bottled within hours and transported under strict temperature controls for immediate onward distribution.
Grove may not be the largest juice processor in Australia but its commitment to quality and integrity and its investment in specialist fruit handling and processing equipment will ensure that the company will continue to expand and be at the forefront of innovation.
For further information please visit Grove Juice's website at: