Happy Valley Cheeses are 100% Australian made, using only the very best quality, natural dairy ingredients. They are manufactured by fully qualified and experienced cheese makers using traditional cheese making methods. The lush green pastures, the crystal clear streams and rivers and the glorious sunshine of Australia create the perfect environment for the production of premium natural dairy cheeses.
Happy Valley supplies for export, pack sizes that are ideal for restaurants hotels and caterers.
Choose from a range of distinctive varieties – Parmesan, Mozzarella, Fetta and Tasty Cheddar. Each captures the special Australian cheesy flavour and superior quality that customers throughout the world have come to love.
Happy Valley Grated Parmesan is sharp and rich in flavour making it ideal for sprinkling over salads and pasta, and for stirring into soups and risotto.
Happy Valley Mozzarella is soft, smooth and creamy. Use it to top a pizza, stir it through pasta or sprinkle it on your favourite hot meal. It is available in both shredded and block form.
Happy Valley Fetta has a unique tangy flavour and is ideal for use in salads or with cheese platters.
Happy Valley Cheddar is smooth and wholesome. Available in both block and shredded format it is distinctive and versatile. Its great on tacos, in sandwiches or as a snack on its own.
The Happy Valley select range of Australian dairy cheeses is of the highest standard and is unsurpassed in quality, taste and freshness.
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